The Juggernaut

Nikhita Venugopal

Nikhita Venugopal is a freelance food and culture journalist who has written for publications such as The Ringer, Food52, Bon Appétit, Taste, and Eater.

Filter Kaapi is Delicious and Everyone Should Know It

South India’s coffee scene and its signature drink, kaapi, have remained largely in the background.

Nikhita Venugopal

March 13, 2020

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